Friday, March 18, 2011
Friday Specials for the Seafood Lover!
Thank goodness it's Friday! Gourmet specials created by Executive Chef David Hassan has received rave reviews! Join us to sample first hand! Tonight, March 18th - Lobster Bisque, Maryland Crab Cakes, Florida Stone Crab Claws, Crab Crusted Cobia! www.roxcitygrill.com for online reservations and view additional menu items OR call 630-845-5800.
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